Pizza menu

Ventricina – N’duja sausage, Ventricina salami, fior di latte, tomato sauce, red onion, chilli and pesto (spicy) £11.95

Margherita – fior di latte, tomato sauce, basil and olive oil £8.95

Slow cooked ox cheek ragu with gorgonzola, rocket, tomato & parmesan £12.50

Norma – tomato sauce, roast peppers, aubergine, pine nuts, pesto, Abbots Leigh ricotta & rocket  (v) £11.50

Verde - wild garlic, broccoli, fior di latte, egg, parmesan & pesto (white base) £11.95

Prawn – cherry tomatoes, courgettes, fior di latte, wild Atlantic prawns, garlic oil & basil (white base) £12.50

Mortadella – rocket, aged balsamic vinegar, mortadella, fior di latte & grana Padano (white base) £11.50

Funghi Bianca – mascarpone, taleggio, garlic, parsley & chestnut mushrooms (v) (white pizza) £11.95

add prosciutto/wild Atlantic prawns/buffalo mozzarella  £2.50

black olives/ anchovies/ red onions/ mushrooms/ peppers £1.00

 

Our pizza dough is homemade, please let us know if you have allergy or dietary requirement. GF pizza dough available as well as vegan cheese.